Be part of the family...
We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small, but all offer fantastic food and drink, cozy beds and a wealth of things to do.
Crieff Hydro Hotel
In the heart of Scotland, we’re set in a 900 acre estate in stunning Perthshire. A home from home, we’ve been welcoming generations of families for 150 years. We have 215 hotel bedrooms, 55 self-catering lodges, 6 restaurants and over 60 onsite activities – including a spa, leisure center, horse-riding center and our famously exciting Action Glen. There really is something for everyone!
About the role
As a Chef de Partie, you’ll play a key role in our kitchen team, ensuring every dish that leaves your station is prepared to perfection. Working during the day, you’ll take charge of your section, overseeing preparation, cooking, and presentation while maintaining the highest standards of quality and efficiency. With a focus on fresh, locally-sourced ingredients, you’ll help deliver exceptional dining experiences for our guests across our varied restaurant offerings.
What we need from you
* Experience: Proven background as a Chef de Partie or similar role in a busy kitchen.
* Passion for Food: A love for creating dishes that delight and showcase the best ingredients.
* Team Player: Able to work collaboratively with the kitchen team to ensure smooth service.
* Attention to Detail: Ensuring every plate is beautifully presented and consistent.
* Organisational Skills: Managing your section efficiently, from preparation to service.
* Adaptability: Ready to step in where needed and keep up in a fast-paced environment.
If you’re enthusiastic, hardworking, and eager to develop your culinary skills, this is a great opportunity to join a supportive team in a thriving kitchen.
What you’ll get from us
* The opportunity to work in a friendly, forward thinking company with development as a priority - could you be our next Sous Chef?
* Internal career opportunities among a wide range of roles, departments and branches.
* Opportunities to apply for our Be A Leader development program.
* Unique benefits including pension contributions, recommend a friend initiative and our cycle to work scheme, allowing you to buy a bike tax-free.
* Discounts on leisure memberships, hotel activities, retail, and food and beverages.
* Team Rate rooms at all of our hotels – where will you choose to explore on your days off?
* Live in accommodation on-site may be available and is inclusive of bills.
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