A Food and Beverage Manager role with a prestigious hotel brand offers a 40-hour week, time off in lieu, and career advancement opportunities. You'll lead a dynamic team across multiple outlets, including a restaurant, bar, lounge, and conference facility. Your expertise will shine as you optimise revenue streams while maintaining service excellence.
Key benefits include:
* A salary of up to £42,000 plus bonuses
* Excellent work-life balance with structured 40-hour weeks and TOIL
* Temporary accommodation
* A comprehensive benefits package including free health club membership and Hilton Worldwide discounts
* Funded professional development and qualification opportunities
* Free parking and employee assistance programme
Join a leading name in hospitality and take your career to the next level in a role that offers both professional growth and lifestyle benefits.