Position: Festive Temp Chef de Partie Location: Arta, Merchant City, Glasgow Contract Type: Temporary (Seasonal) Salary: Competitive Start Date: 25th November 2024 End Date: 1st January 2025 About Arta Located in the heart of Glasgow’s vibrant Merchant City, Arta is an award-winning Mediterranean-themed venue renowned for its stunning décor and unique ambiance. Spread over three floors, Arta offers a truly immersive experience with an exquisite blend of art, architecture, and entertainment. With multiple spaces, including a cocktail bar, restaurant, and exclusive event areas like the Gallery and Gold Room, Arta caters to a wide variety of occasions—from intimate dining to large-scale private events, weddings, and corporate gatherings. Known for its exceptional service and memorable nightlife, Arta also features a dedicated nightclub, Canvas, where guests can enjoy live entertainment and late-night DJ performances. About Us: The Scotsman Group is renowned for delivering high-quality dining experiences across Scotland, and we take pride in creating delicious, locally sourced dishes that celebrate the festive season. With a wide range of venues from vibrant restaurants to lively bars, we're looking for dedicated individuals to join our kitchen brigade and ensure our guests enjoy the perfect festive experience. The Role: We are seeking an experienced Chef de Partie to join our kitchen team on a temporary basis over the festive period. You'll play a key role in maintaining the high culinary standards we're known for, while supporting the team during one of our busiest times of the year. Candidates must be available to work the whole month of December for these roles due to the level of business at this time. Key Responsibilities: Prepare and cook high-quality dishes for our festive menus, ensuring consistency and presentation. Assist in menu development and contribute creative ideas for festive specials. Work closely with the Head Chef and Sous Chef to maintain efficient kitchen operations. Uphold strict hygiene and food safety standards. Assist with stock control, ordering, and maintaining kitchen equipment. Contribute to a positive, team-oriented kitchen environment. Requirements: Previous experience in a Chef de Partie role or similar, ideally in a high-volume kitchen. Strong knowledge of modern cooking techniques and seasonal ingredients. Ability to work efficiently under pressure during busy service times. A passion for food and a commitment to delivering high-quality dishes. Excellent communication and teamwork skills. Flexible availability, particularly during evenings, weekends, and key holiday dates (including Christmas and New Year). Relevant food hygiene certification is a plus. What We Offer: Competitive hourly rate with opportunities for overtime. TRONC electronic tips – Our staff keep 100% of tips earned in venues. Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing. The chance to work in a dynamic and supportive kitchen team. Experience in one of Scotland’s leading hospitality groups. Staff meals and festive perks. Opportunities for further employment after the festive period. Next Steps: If you're a talented and motivated chef looking to make an impact this festive season, we want to hear from you Apply now and one of our friendly team will be in touch. Join the Scotsman Group this festive season and be part of something special