Job details
Job Advertisement: Secondary Food Technician
About Us: We are a thriving secondary school with a strong focus on practical and vocational education. Our Food Technology department is committed to teaching students essential cooking skills and the importance of nutrition. We foster a hands-on learning environment where creativity and practical skills are highly valued.
Key Responsibilities:
1. Prepare and organise materials, ingredients, and equipment for Food Technology lessons.
2. Support the Food Technology teacher in delivering engaging and practical cooking sessions.
3. Ensure the kitchen and equipment are clean, safe, and well-maintained.
4. Assist students with practical tasks, ensuring they follow safety and hygiene guidelines.
5. Monitor and manage stock levels, placing orders as necessary to ensure a well-supplied kitchen.
Requirements:
6. Experience working in a kitchen or food preparation environment, ideally within an educational setting.
7. Knowledge of food safety regulations and hygiene practices.
8. Strong organisational and time-management skills.
9. Excellent communication and interpersonal skills, with the ability to support and guide students.
10. Enthusiasm for food technology and a commitment to promoting healthy eating and cooking skills.
Benefits:
11. Competitive salary and benefits package commensurate with experience and qualifications.
12. Opportunities for professional development and training in food technology and safety.
13. Supportive school community that values collaboration and innovation.
14. Chance to make a meaningful impact on students' culinary education and healthy eating habits.
15. 'Refer a Friend' scheme with rewards for successful referrals.
16. Personalised support from an experienced education consultant.
...
Job Advertisement: Secondary Food Technician
About Us: We are a thriving secondary school with a strong focus on practical and vocational education. Our Food Technology department is committed to teaching students essential cooking skills and the importance of nutrition. We foster a hands-on learning environment where creativity and practical skills are highly valued.
Key Responsibilities:
17. Prepare and organise materials, ingredients, and equipment for Food Technology lessons.
18. Support the Food Technology teacher in delivering engaging and practical cooking sessions.
19. Ensure the kitchen and equipment are clean, safe, and well-maintained.
20. Assist students with practical tasks, ensuring they follow safety and hygiene guidelines.
21. Monitor and manage stock levels, placing orders as necessary to ensure a well-supplied kitchen.
Requirements:
22. Experience working in a kitchen or food preparation environment, ideally within an educational setting.
23. Knowledge of food safety regulations and hygiene practices.
24. Strong organisational and time-management skills.
25. Excellent communication and interpersonal skills, with the ability to support and guide students.
26. Enthusiasm for food technology and a commitment to promoting healthy eating and cooking skills.
Benefits:
27. Competitive salary and benefits package commensurate with experience and qualifications.
28. Opportunities for professional development and training in food technology and safety.
29. Supportive school community that values collaboration and innovation.
30. Chance to make a meaningful impact on students' culinary education and healthy eating habits.
31. 'Refer a Friend' scheme with rewards for successful referrals.
32. Personalised support from an experienced education consultant.
33. experience
Teaching
34. skills
121 teaching experience,ability to communicate with parents,ability to work well under pressure,able to inspire,be a role model,building rapport with children,career driven,communication,effective discipline,empathy,engaging,excellent time management,FMS experience,good behaviour management skills,good classroom management,good communication skills,good sense of humour,high expectations,keen to contribute to the life of the school,key stage 3 experience,key stage 4 experience,key stage 5 experience,knowledge of A-level specification,knowledge of curriculum,knowledge of GCSE specification,knowledge of subject,motivated,partake in extra curricular activities,passion for education,SEN experience,set clear objectives,SIMS experience,sixth form experience,teaching assistant experience,team player,work well autonomously,years 7-11 experience
35. qualifications
BA Hons (QTS),BSc Hons (QTS),PGCE,PGCE,PGDE (Scotland),PTLLS,QTLS,QTS
36. education
university