Hours / Days Of Work: 35 hours per week - Monday to Friday
Job Type: Full-Time
Salary: £12.00 per hour
Job Description:
1. Assist with food preparation, including chopping vegetables, assembling platters, and arranging food displays.
2. Set up and break down catering stations, ensuring they are clean, organized, and stocked with necessary supplies.
3. Serve food and beverages to guests in a professional and courteous manner.
4. Help with event setup and cleanup, including dishwashing.
5. Maintain cleanliness and sanitation standards in the catering area.
6. Follow food safety regulations and guidelines to ensure the safety of guests.
Experience:
Previous experience in a restaurant or hospitality setting is preferred. Knowledge of catering operations and procedures is a plus. Familiarity with food preparation techniques and food safety practices is desired.
Experience And Qualifications:
Skills:
Strong organizational skills with the ability to multitask effectively. Excellent attention to detail to ensure accuracy in food presentation. Ability to work well under pressure in a fast-paced environment. Strong communication skills to interact professionally with guests and team members. Flexibility.
Experience:
Catering: 1 year (preferred)
Hospitality: 1 year (preferred)
Customer service: 1 year (preferred)
Bartending: 1 year (preferred)
Application Process:
Apply via the SimplyHired website using the link provided.
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