Job Title: Chef de Partie Location: HR9 Job Type: Full-Time and permanent Salary: £24,500 tips Hours : 35 per week with flexibility About Us: Reed are representing a new establishment bringing local suppliers and classic, rustic dishes for their pub with rooms. They pride themselves on their commitment to quality, creativity, and customer satisfaction, are looking for a talented and passionate Chef de Partie to join the dynamic kitchen team. If you are a skilled chef with a passion for seasonal, high-quality food, it is an exciting opportunity to be part of a brand-new kitchen team to help shape their menus from the start. Key Responsibilities: Assisting senior chefs with menu development and operations Running your own section Ensure all food is prepared and presented in accordance with the restaurant's standards. Working with fresh, seasonal ingredients to create quality pub dishes Adhere to health and safety regulations and food hygiene standards. Requirements: Proven experience as a Chef de Partie or similar role Strong knowledge of cooking techniques and ingredients. A passion for fresh, seasonal cooking and modern pub food A team player with a positive, can-do attitude Benefits: Competitive salary discounted meals Opportunities for career growth and development. Work in a supportive and collaborative environment. Please apply immediately for your application to be considered AMRT1_UKCT