Location: Home based with travel around Huddersfield & surrounding areas Hybrid: 2 days working from homeSalary: £30,450 + excellent benefits Hours: 37.5 per week, Mon - Fri, no evenings/weekends/bank holidays
Picture a job role where you can pass on your skills, knowledge and experience to fellow Hospitality professionals.
Then consider an exciting career change with a great work life balance, supporting others progress their Chef/cooking career.
If the above sounds interesting and you are passionate about Hospitality and the benefits of professional development, this could be a great fit!
Overview:
Working for a leading hospitality training provider, you will support hospitality professionals achieve Chef and Kitchen qualifications within the workplace. You will receive a holistic induction and ongoing training to support your transition into the training sector.
A typical week:
* Manage & support a caseload of Apprentices
* Deliver 1-1 in person & online sessions
* Plan & deliver engaging training sessions
* Working closely with employers/managers
You'll need the following:
* Level 2 Professional Cookery qualification
* 2 years Chef / Kitchen experience
* Interest or experience in training/coaching
* Car driver
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