What’s in it for you
?
This privately owned dining pub is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company:
1. Career progression – Chance to work under amazing Chef
2. 48 Hour working week
3. Accommodation available (Shared Flat)
Package
4. £28,000
5. Plus, Service
Why choose our Client?
This is a family-owned country dining Pub and Restaurant with a great reputation. They run a 100% fresh and seasonal menu with fantastic specials. They have a 70 cover restaurant that is open 6 days a week.
What’s involved?
Ideally looking for someone with experience in working in a team of 3-4 Chefs and happy to work customer facing in an open plan kitchen. Must be comfortable cooking with high quality fresh ingredients and have a real passion for food and be able to step up and support the Sous Chef. Due to the location diving is essential.