We have anexciting opportunity for a Chef de Partie - Pastry to join our busy Soho Hotel. To be successful in this role you willneed to be confident in kitchen operations and have experience working in a busyenvironment. We are looking for someone who is passionate about pastry and willwork well within a dynamic and fast paced operation, assisting with the orderof service for lunch or dinner.
What we Offer:
1. £ per hour
2. Discounts & PerksPlatform
3. Wage Stream– An employee app to stream your wagesbefore payday
4. Paid overtime
5. Flexibility
6. No splitshifts
7. Cycle towork scheme
8. Uniformand meals provided
9. Uniforms dry cleaned
10. Discounted personal dry cleaning
11. Social events, wellbeing and team activities
12. Awardwinning training opportunities and career development
13. Fully funded English lessons
14. One paid volunteering day per year
15. Firmdale experience and long service vouchers (Afternoon tea, dinner for two, film cluband an overnight stay)
16. And muchmore!
What you Need:
17. Experiencein a similar role
18. Experienceof supervising a small team
19. Attentionto detail
20. Strongorganisational and communication skills
21. Orderingand stock control experience
Why join Firmdale Hotels?
FirmdaleHotels is an international award winning group comprising of 10 high end luxuryhotels and 8 bars and restaurants in London and New York
We aredelighted to have been recognised by the hospitality industry for some of thegreat work our teams have done. To name a few of our recent awards andaccolades;
22. Firmdale Hotels - “Winner of the BestEmployer Award at The Cateys 2017 & 2020 and Number One in The Caterer BestPlaces to Work in Hospitality”
23. Manager of the year - Laura Sharpe,Cateys 2018
24. Hotel of the year - Group - Cateys2018
In line with the Asylum and Immigration Act1996, we do require all applicants to have the eligibility to live and work inthe United Kingdom. Documentation will be required at interview stage.