Production Operator (Intake Department)
Job Ref No: DFP/POI/01/25
Summary of Role:
The role involves processing production and ensuring that Hygiene, Quality and Health and Safety standards are maintained. A key element of this role is to work as part of a team to ensure that production KPI's are achieved.
Duties and Responsibilities:
1. Machinery and equipment safety checks as necessary;
2. Maintain appropriate records for department;
3. To fulfil daily production requirements as instructed by the Line Leader/ Production Management Team;
4. Responsible to keeping downtime and waste to a minimum.
The Person:
1. A minimum of one year's experience in a food manufacturing environment;
2. Demonstrate excellent communication and problem-solving skills;
3. Good level of written and spoken English;
4. Ability to work accurately under pressure and meet deadlines & targets.
Hours of work for the role are Monday to Friday Week 1 - 2.00pm -10.30pm, Week 2 - 5.00pm -1.30am and Week 3 5.30pm- 2.00am.
In return all employees will have access to a Healthcare Plan (includes children up to the age of 18), Company Pension with Life Assurance and an active Health and Well Being strategy.
To be considered for this role you will be redirected to and must complete the application process on our careers page.
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