Job Description
Senior Food Service Assistant
32 hours per week, Mon to Thurs, 7am to 3.30pm, £27,159 per annum
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Fooditude are looking for a Senior Food Service Assistant to provide an excellent food service at our client site in London. We provide workplace catering to keep our clients energised and fuelled for the day with a daily changing menu of diverse and vibrant dishes.
Our Senior Food Service Assistant will join our catering team to manage the breakfast and lunch service, including setting up of the buffet area, basic cooking and food preparation, tend to catering areas and have excellent attention to detail for the food presentation. This is the perfect role for a creative foodie!
The good stuff:
Salary: £16.32 per hour (£27,159 per annum)
30 days holiday including bank holidays (pro-rated for part time)
Time off at Christmas each year
Company pension scheme
Enjoy a free, delicious lunch on shifts
Birthday day-off!
Employee Assistance Programme
Employee discount platform save on travel, shopping and more
What were looking for:
Hospitality or catering experience
Experience working with fresh food and food prep
Able to supervise a small kitchen team
Knowledge of food safety and hygiene
Friendly and approachable manner
Pro-active and willing to get stuck in!
If this sounds like the role for you then please send apply today with your CV!
By applying for this position, you are consenting for Fooditude to receive your personal data for the purposes of the job application only. Unfortunately, due to the high number of applications received, we are only able to contact short listed candidates. Therefore, if you do not hear from us within 14 days your application has been unsuccessful and under the General Data Protection Regulation (GDPR) your details will be deleted from our records.
Fooditudes mission is to make people happy no matter what the working day brings. Not just for our clients, but for our own colleagues too. We believe a diverse mix of minds creates an innovative space. We seek to attract and recruit people who reflect the diverse nature of our clients and communities. We select candidates based on skill, knowledge, qualifications and experience.
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