Our client is recruiting for a Hospitality End Point Assessor. Your experience is needed to assess Hospitality Team Member (housekeeping) trainees who are at the end of their apprenticeship to ensure their knowledge meets the requirements of the assessment. Your knowledge and experience will play a vital role in evaluating trainees and reporting on their competencies.
This is an associate role where we would require 2 days per week availability. A permanent role may be considered for the right candidate.
Essential Criteria
1. Have relevant experience of working in the Hospitality sector
2. At least 3 years hands-on experience
3. Hold or be willing to complete Level 3 Award in Undertaking End Point Assessment once contracted
4. Driving licence, own transport, and willingness to travel to agreed regions within the UK
5. Competent in the use of technology including mobile/tablet devices, Microsoft Office, website navigation, emails, and web conferencing (training on systems will be provided once contracted)
6. Excellent written and verbal skills with the ability to write clear and constructive feedback
Desirable Criteria
1. Hold an IQA qualification
2. Have experience of assessment and quality assurance
3. Understanding of end-point assessment
Key Tasks
1. Conduct end-point assessments as per the assessment plan and company guidance, policies, and procedures
2. Form and record judgements of competency against assessment criteria using agreed exemplification
3. Score and/or grade apprentices and provide written feedback immediately following the assessment
4. IQA only: Carry out sampling and observation activities in line with company policies and procedures
Other Responsibilities
1. Attend remote training sessions as part of a comprehensive induction
2. Provide up-to-date documentation including evidence of qualifications, continuing professional development, any relevant licenses, or professional memberships/registrations
3. Attend remote initial and ongoing standardisation sessions and assessor webinars
4. Keep industry competence and knowledge up to date in line with assessment plan requirements
#J-18808-Ljbffr