We currently have an opportunity to join our amazing catering squad at Everton Football Club.
With the opportunity to work at both Matchday and Non-Matchday Events, this is a great opportunity for driven individuals to succeed in a fast and innovative catering facility.
We are looking for outstanding customer-focused individuals to join a world-leading food and facilities management company, which can offer unrivalled opportunities for career progression.
Role Responsibilities
* Responsible for the preparation and presentation of all menu items to ensure that a high culinary standard is met and that the service is prompt and efficient.
* Run any kitchen section to the required standards set by management.
* Check and receive goods ordered to meet the required standard and quality, and inform management of any discrepancies or unavailable items.
* Demonstrate a good customer service attitude to our clients, staff, and customers.
* Ensure that company Personal and Food Hygiene, Health and Safety Standards, policies, and procedures are adhered to at all times.
The Ideal Candidate
* A positive attitude, with a willingness to learn and develop craft skills in a fast-paced environment.
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