Deputy General Manager
Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills. Dive into P&L management, seize opportunities, and ensure operational excellence.
Responsibilities:
1. Assist in managing daily operations.
2. Oversee staff and ensure high-quality customer service.
3. Manage budgets and financial performance.
4. Implement company policies and procedures.
5. Drive sales and profitability.
Qualifications:
1. Previous experience in a management role.
2. Strong leadership and communication skills.
3. Ability to work in a fast-paced environment.
4. Passion for the food industry.
Proud to be a Top 10 Sunday Times Best Place to Work 2023.
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