Job summary
This role as a Kitchen Assistant at Avery Healthcare's Ascot Grange Care Home in Sunninghill involves supporting the catering function in food preparation and maintaining a clean environment for the safe production of beverages and meals. The successful candidate will be a compassionate, enthusiastic, and dedicated individual who will live the organisation's values of caring, supportive, honest, respectful, and accountable.
Main duties of the job
As a Kitchen Assistant, your focus will be to support the catering function in food preparation and maintaining a clean environment for the safe production of beverages and meals, ensuring a high quality and comprehensive service is delivered to residents. Other responsibilities will include understanding the principles of safe food handling, contributing to team working, advising on supply and quality of items, and acting with care and understanding towards the residents.
About us
Avery Healthcare is one of the largest providers of luxury elderly care homes in the UK. The company believes that the later years of its residents' lives should be as enriching as any other, and its vision of 'creating meaningful lives together' is achieved through the exceptional care and experience it offers throughout its growing portfolio of over 100 care homes.
Job description
Job responsibilities
Package Description:
At Avery Healthcare we believe in caring for those who care for our residents; we recognise and celebrate our hard-working colleagues,supportingyour career development byoffering a variety of apprenticeships, and provide you with access to a range of leisure and retail discounts.
We are nowseekingacompassionate,enthusiastic, and dedicatedindividualto join our friendly, award-winning team as Kitchen Assistant.
ABOUT THE ROLE
Your focus as Kitchen Assistant is tosupport the catering function in food preparation and maintaining a clean environment for the safe production of beverages and meals, ensuring a high quality and comprehensive service is delivered to residents.
Other responsibilitieswillinclude:
1. Understanding the principles of safe food handling, to ensure all food preparations undertaken in the kitchen is to the highest standards of hygiene.
2. Contributingfully to team working, responding positively tocolleagues,and actioning all reasonable work instructions promptly.
3. Advisingon the supply and quality of items used to carry out tasks, ensuring thetimelyandappropriate orderingof replacement goods.
4. Actingaccordingly towards residents and their visitors, respecting the dignity and individuality of each resident.
ABOUT YOU
To be successful in your application, youwill live our values of caring,supportive,honest, respectful, and accountable in all that you do.
Our ideal candidatemust:
5. Hold Basic Food Hygiene Certificate anddemonstrateshigh standardsof personal hygiene.
6. Have theknowledge of Health and Safety, particularly Moving and Handling techniques, Fire Safety and COSHH assessments.
7. Be an efficient worker, capable of a high level of sustained physical effort and able to respond to a demanding workload.
8. Demonstrate initiative and display a positive and flexible aptitude to team working.
9. Exhibit a caring and understanding attitude towards the residents.
ABOUT AVERY
As one of the largestproviders of luxury elderly care homes in the UK, we believe that the lateryearsof our residents' lives should be as enriching as any other. Our vision of creating meaningful lives together is reached by the exceptional care and experience we proudly offer throughout our growing portfolio of over 100 care homes whilst establishing ourselves as the preferred choice forresidents and employees.
Please note this role will require:
10. A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
11. Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs. Person Specification
Qualifications
Essential
12. The ideal candidate must hold a Basic Food Hygiene Certificate and demonstrate high standards of personal hygiene. They should also have knowledge of Health and Safety, particularly Moving and Handling techniques, Fire Safety and COSHH assessments.