We enjoy looking after people, that’s what great people do.
We are an engaging, structured kitchen environment that drives creativity and development.
Our menus and creations are inspired by the seasons and our specialist Cornish growers, farmers, and fishermen. The roles will provide the professional delivery of these menus across the hotels' kitchens, restaurants, and events.
You must be well presented, articulate, and driven and have a natural tendency to do everything to the best of your ability.
Experience will be required for some positions, and further training will be provided to allow you to develop and expand your skills. We will happily consider candidates without experience that have an attitude and personality that fit with our ethos and values.
What we offer
1. A permanent contract and competitive hourly rate plus tips
2. 28 days holiday per year (29 after 1 year)
3. A team-based and highly supportive work family
4. Benefits – pension, holiday, and health cover
5. Our own discount scheme – offering a range of our services and hotel stays
6. Long service scheme
7. Hospitality Reward and discount partnership
8. Learning opportunities and career progression possibilities
9. On-site team accommodation is available
If you want to be part of something special then why not come join us today…
Perched on the rugged clifftops of North Cornwall, Bedruthan and Scarlet have always been trailblazers in hospitality. Going above and beyond to make sure when you join our family you will be a part of one of the most exciting independent companies in the UK.
Joining our team isn’t a job, it’s a lifestyle choice.
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