Vickerstock are delighted to be partnering with our client, a leading Food Manufacturing Client based in Lurgan who believe in shaping the future of food production while fostering an environment that supports personal growth and success. Their mission is simple: to innovate and deliver top-quality products that meet the needs of their leading retail brands. They are seeking a highly skilled and detailed orientated Process Technologist to join the tea. You will play a key role in managing live product recipes, improving production processes, and ensuring seamless integration between factory operations and internal systems (AX and Point 74). This role is vital in supporting product trials, updates, and lifecycle management. What's in it for You: Competitive Salary Hours: Monday to Friday Health & Wellbeing: Access to a comprehensive health & wellbeing program to support your mental and physical health. Work-Life Balance: Enjoy regular hours Monday to Friday with occasional weekend availability. Employee Perks: Free on-site parking, casual dress code, and a welcoming canteen to relax and refuel. Key Responsibilities: Maintain and update live product recipes, including batch sizes, yields, and raw material inputs. Ensure accuracy across systems (AX and Point 74) by cross-checking data and updating packaging specs and ingredient details. Manage product lifecycles including recipe updates, delisting, relisting, and system integration. Lead and support product trials, feasibility studies, and cross-functional project handovers. Drive process improvements to enhance product quality and operational efficiency. Maintain full compliance with food safety standards, documentation protocols, and audit readiness. Support ongoing system enhancements for recipe and product data management. What you'll need to succeed: Degree (or equivalent) in Food Science or related field. Minimum 2 years' experience in a similar food manufacturing or process technology role. Strong knowledge of recipe/BOM management and product formulations. Proficiency with Microsoft Office and solid organisational skills. Effective communicator with the ability to lead discussions and work cross-functionally. Self-motivated and capable of managing multiple priorities in a fast-paced environment. Desirable Criteria (it would be great if you have these but don't worry if you don't) Experience with AX and/or Point 74 systems. Strong data management and system integration skills. Understanding of food production processes, batch systems, and ingredient functionality. A collaborative mindset with a focus on continuous improvement. Get in touch: Sound like the career move you've been after and would like to hear more, pick up the phone to Anna now on T, or send an updated CV - in Word format - via the link on the page (or email). If this opportunity doesn't quite get the taste buds flowing but like me you are passionate about food, let's get a chat and see how I can help grow your career. PLEASE VISIT OUR WEBSITE FOR A FULL LIST OF OUR CURRENT VACANCIES. Skills: process technical production food