Skills Required
* Knowledge of food, food hygiene and food preparation
* To be able to work efficiently and tidily
* An ability to prepare and display food to a high standard
* Excellent customer service skills and good communicator
* The ability to think quickly, work under pressure and stay calm
* To be reliable and flexible around working hours
* Good time keeper
* To be able to work on own initiative
* Excellent time management and the ability to prioritise workload
* Highly motivated
* To be able to take and follow instruction
Qualifications Required
* Level 2 Food Safety in Catering (If you do not have this qualification, we are happy for it to be obtained once working within the role, the cost is £24, which can be deducted from the first month’s salary)
* FSA Food Allergy training online course (Free)
Main Job Responsibilities
* Preparing food and drinks freshly to order, serving on the till and coffee machine
* To observe and work strictly to all hygiene and health and safety regulations, filling in any relevant paperwork required
* Handling customer enquiries and passing any complaints on to the Team Leader, Supervisor or Manager
* Greeting and advising customers
* To clean to a high standard the kitchen area, counter and café area following strict guidelines
* To carry out any other reasonable duties within the overall function of the position
Job Types: Full-time, Part-time
Pay: £5.00-£12.21 per hour
Expected Hours: 8 – 35 per week
Benefits:
* Employee discount
* On-site parking
Physical Setting:
* Café
Shift:
* Day shift
Work Days:
* Weekend availability
Experience:
* Catering: 1 year (preferred)
* Customer service: 1 year (preferred)
Work Location: In person
Application Deadline: 08/02/2025
Reference ID: Shipley CA Part time and Full time
Expected Start Date: 22/03/2025
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