Company Description Josie's is a thriving independent business with locations in Bishops Waltham, Winchester, Petersfield, Romsey, Chandlers Ford and Alresford. We create breakfast, brunch and lunch all day long. Role Description This is a full-time on-site role for a Chef at Josie's, located in the Greater Southampton Area. The Chef will be responsible for preparing and cooking a variety of dishes, managing kitchen staff, and ensuring food quality and presentation meet our high standards. Daily tasks include ordering and maintaining inventory of supplies, adhering to food safety and sanitary guidelines, and collaborating with the restaurant management team to deliver an outstanding culinary experience. Key attributes Team player Willingness to learn Enthusiasm for the role Happy to work in a fast paced environment Works hard, has fun, wants to be part of a successful and growing business Kitchen experience preferred, but training can be provided if the desire to learn is there Has eligibility to work in the UK Successful candidates will benefit from daytime hours only and a competitive salary. Job Types: Full-time, Permanent Pay: £10.00-£12.25 per hour Expected hours: 35 – 45 per week Qualifications Experience in food preparation, cooking, and presentation Kitchen management and staff supervision skills Knowledge of menu planning and inventory management Understanding of food safety and sanitation regulations Strong organizational and time-management skills Excellent communication and teamwork abilities Formal culinary training or related certifications are a plus