What you’ll be doing…
As a Hospitality Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our hospitality team, bringing creativity and eye for detail delivering exceptional food for our onsite events.
Responsibilities:
* Ensure the food is served and presented to the highest standard with fine detail
* Ensure the kitchen and service area you work within are always clean, tidy, well-presented, and well-stocked
* Keep up to date with hospitality menu's and what food is on offer
* Offer a warm and friendly service
* Ensure COSHH, Food Safety, and Health & Safety are followed
* Full driving licence is essential as driving a vehicle to support delivery of buffets around site
What can you bring? In this role:
* Possess a passion for food
* Focused on the front line
* Genuine interest in customer service excellence
* Team player
* Previous catering experience working within hospitality
* Great knowledge and understanding of allergens and dietary requirements
* Great knowledge and understanding of health safety & food safety