ARE YOU A PASSIONATE CHEF LOOKING FOR A WORK-LIFE BALANCE?
WANT EXTRA WORK OR AN OPPORTUNITY TO EXPERIENCE DIFFERENT SETTINGS?
DO YOU HAVE A CURRENT DBS?
LOOKING FOR IMMEDIATE WORK?
* Earning a minimum of £96 per day for working 6 hours
* Hours to suit you
* No late nights
WHO WILL YOU BE WORKING FOR?
We work with a large number of catering businesses, providing shifts in and around the Liverpool, Merseyside, Cheshire, and North Wales area. The settings you will be working in range from care homes, schools, NHS, private healthcare, local businesses, offices, and events. Work is allocated based on your request for times of day, availability, and environments you work best in.
RESPONSIBILITIES:
As a qualified chef, you will have at least 2 years of chef experience in the UK, hold a level 2 qualification, have a sound understanding of managing a kitchen, and work alongside staff in a fast-paced kitchen environment. You will play an integral part of the catering team, bringing food to life.
DOES THIS SUIT YOU?
* Weekly, you inform us of the days and hours you would be available for work as it has a flexible shift pattern.
* Shifts in each setting are added to an online scheduler - but if you prefer, we can send it to you directly, or even better - we just call you!
* You will choose the bookings you want, be added to the shift, and all details will be sent to you.
* You will have a dedicated supportive consultant allocated to you who is one call away.
* They will be responsible for ensuring you get weekly work, and your ideal settings are achieved.
* You are paid every week on Friday.
IS THIS YOU?
* Passionate about food, with creative flair and able to add value to a business.
* Outstanding chef in all areas of the kitchen.
* Excellent communication skills and organized.
* Enjoys working as part of a team.
* Reliable, on time, and motivated about the work you do.
We understand the world of chef work can be relentless, fast-paced, hard work but very rewarding. This is why we work with you to choose settings that suit your skill base and experience. We will provide you with lots of environmental opportunities - and allow you to really showcase how great you are. Our goal is to ensure you have regular work weekly and we keep you busy. All we ask in return is a consistent approach to work - availability that you stick to and a commitment that when you're on site you will promote our brand in a professional way.
PAY:
Pay is dependent on the business requirements and budget; this can range from £16 - £20 per hour.
WHAT WE NEED:
* Chefs that have at least 2-3 days a week availability, or all week if it suits you.
* Chefs that are flexible in trying new areas of work and locations for career growth.
* Chefs looking for new challenges in various settings.
* Chefs that can manage kitchens and staff and cook great food.
* Chefs that want to earn lots of money.
You choose the hours that suit you and your family - days of work and what bookings you take.
Location of work: Liverpool, Wirral, Merseyside, Cheshire
Pay: £16 - £20 (weekends are enhanced at some sites)
Hours of work: usually 7-2, 8-3, 9:30-5 or 11-7 - these can vary
Requirements: Chef qualifications and a DBS (we will fund half of this)
Call Doville on 0151 227.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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