Chef de Partie role at a 4-star hotel with fine dining at AA Rosette level. Join our kitchen team in Wolverhampton and work in a refined environment with a focus on fresh, high-quality ingredients.
* Competitive salary
* Award-winning restaurant with a supportive work environment
* Development opportunities in a well-respected kitchen team
* Proven chef experience in a high-end or Rosette-standard kitchen (but not essential if you have fresh food experience)
* Creativity, a flair for culinary innovation, and a commitment to excellence
* A driving license and own transport are advantageous
* Passion, determination, and a positive attitude
* Take charge of Chef de Partie duties with professionalism and attention to detail
* Monitor and maintain the quality of food prepared and presented
* Ensure compliance with hygiene, health, and safety guidelines
* Contribute creative ideas to menus, if desired
Key benefits:
* Flexible scheduling (8 or 10-hour shifts, day shifts, and weekend availability)
* Flexitime options
Location: On-site, Wolverhampton