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What do you want to search? Keyword Apprenticeship Type Location
Apprentice Chef
Apply From: 04/03/2025
Learning Provider
Delivered by INSPIRO LEARNING LIMITED
Employer
CLOWANCE HOLDINGS LTD
Vacancy Description
Do you love cooking and are you looking to progress your skills? This is an exciting opportunity to gain a Production Chef Apprenticeship working at Clowance Estate Restaurant.
Duties will include:
* Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning.
* Assisting head chef, gaining hands-on experience and refining essential cooking techniques.
* Pizza creation (from scratch, including sauce and base) will likely form a large part of the workload, so an interest in that would be beneficial.
* Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
* Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
* Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
* Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
To become an apprentice, you must:
* Be 16 or over.
* Not already be in full-time education.
As an apprentice you’ll:
* Get paid and receive holiday leave.
* Get hands-on experience in a real job.
* Complete assessments during and at the end of your apprenticeship.
* Be on a career path with lots of future potential.
Key Details
Vacancy Title
Apprentice Chef
Employer Description
We are a holiday resort in a woodland countryside setting, situated in the heart of Clowance Estate. Dine with a view at Lakeview Restaurant. Serving contemporary dishes made with locally sourced ingredients, enjoy lakeside views, a refreshing beverage or even a classic Cornish cream tea, served alongside a freshly baked scone.
Vacancy Location
CLOWANCE ESTATE PRAZE AN BEEBLE TR14 0PT
Wage Frequency
Custom
Number of Vacancies
1
Vacancy Reference Number
1000305550
Key Dates
Apply From
04/03/2025
Closing Date For Applications
2025-03-21 23:59:59
Interview Begin From
Possible Start Date
2025-03-31 00:00:00
Training
Training to be Provided
* Complete a Level 2 Production Chef Apprenticeship Standard.
* Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
* Learn and train for a specific job.
* Study for at least 20% of your working hours.
Learning Provider
INSPIRO LEARNING LIMITED
Skills Required
Communication skills, Attention to detail, Organisation skills, Customer care skills, Presentation skills, Analytical skills, Logical, Team working, Creative, Initiative, Non-judgemental, Patience.
Apply Now
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