Head Chef - Busy Country Inn - Great Head Chef Opportunity A great opportunity has arisen at this fantastic Country Pub near Cirencester for a Head Chef. The role would be suitable for a Head Chef or Sous on promotion who can lead and run a kitchen team serving a modern seasonal menu. You will serve a modern, seasonal menu and daily specials at the property. The pub is popular all year round and serves large voulmes of guests dining in the restaurant, bar and parties/celebrations. Salary & Benefits Basic to £45k 7k service so £52k Meals on Duty Uniforms Staff Discounts Career Development The Role Reporting to the General Manager you will be assisted by junior chefs Working in the kitchen using fresh and seasonal ingredients Kitchen Management duties The Person You will already be a Head Chef or Sous on promotion looking for a new challenge. Able to work unsupervised and develop junior team members Have experience of working in a busy fresh, food kitchen Outgoing personality with good communication skills to speak to guests and colleagues Steady Career History Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.