Overview:
Join our dynamic team as a CDP at our bustling restaurant located in Plymouth. If you are passionate about culinary arts and thrive in a fast-paced kitchen environment, we invite you to apply for this exciting opportunity.
Duties:
- Prepare and cook menu items in compliance with established recipes and quality standards
- Assist in the setup and stocking of food stations for daily operations
- Collaborate with kitchen team members to ensure smooth workflow and timely service
- Maintain cleanliness and organization of the kitchen, including equipment and workstations
- Adhere to food safety and sanitation regulations at all times
- Contribute to menu planning and development under the guidance of the Head Chef
- Execute tasks efficiently during peak hours to meet customer demands
Experience:
- Previous experience in a culinary role, preferably in a restaurant setting
- Proficiency in various cooking techniques and meal preparation
- Knowledge of kitchen operations, including food preparation and presentation
- Familiarity with food safety practices and procedures
- Ability to work well under pressure while maintaining a positive attitude
- Strong teamwork skills and the willingness to assist colleagues as needed
If you are a dedicated individual with a passion for cooking and a desire to deliver exceptional dining experiences, we encourage you to apply for this position. Join us in creating memorable culinary moments for our guests.
Job Type: Full-time
Pay: £24,000.00-£28,000.00 per year
Additional pay:
* Bonus scheme
* Loyalty bonus
* Tips
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Schedule:
* Monday to Friday
* Weekend availability
Experience:
* Chef: 1 year (required)
* Cooking: 1 year (required)
* Kitchen experience: 1 year (required)
Work Location: In person
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