Overview
Reporting to the Shift Manager, the Production Team Leader will provide effective support in running production lines in accordance with product specifications, company standards and procedures regarding Hygiene, Safety, Quality, Quantity and Cost. The role will have responsibility for providing leadership, direction and support to General Operatives within the team. Working closely with the Management Team, the Team Leader will have responsibility for the efficiency and effectiveness of the team as well as the Quality of the product produced by the team.
Benefits
* Free on-site parking
* Subsidised canteen
* Refer a friend scheme
* Free tea and coffee
* Death in service scheme
Responsibilities
* Production Line Performance – KPI.
* Production Line Standards in Quality, Safety and Process.
* Employee Performance & Development.
* Delivering on Company Mission, Vision & Values.
* Supporting Room Leader and the Management of the shift.
Qualifications
* Proven track record in a similar role, ideally from within a food manufacturing environment.
* Clear understanding of food hygiene, food safety, HACCP, health and safety and quality systems.
* Results driven with the ability to improve performance within the department.
* Strong people management skills with the ability to drive performance and develop the team.
* Excellent organisational skills with the ability to plan workloads effectively to meet deadlines.
* Demonstrated leadership skills, confidence, commitment, and responsibility.
* Strong communication skills, both verbal and written in English, and the ability to operate computers and software.
* Ability to develop effective working relationships with all departments.
No company sponsorship is available to overseas applicants for this position.
INDLP
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