Responsibilities:- Assist with meal preparation and food preparation in a fast-paced restaurant kitchen- Follow recipes and portion guidelines to ensure consistent quality- Maintain cleanliness and organization of the kitchen area- Assist with receiving and storing food and supplies- Collaborate with the kitchen team to ensure smooth operationsRequirements:- Previous experience in a culinary or kitchen role is preferred but not required- Knowledge of food safety and sanitation practices- Ability to work in a fast-paced environment and handle multiple tasks simultaneously- Strong attention to detail and ability to follow instructions- Excellent teamwork and communication skillsPlease note that this is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.Job Types: Full-time, Part-time, PermanentSalary: £10.42-£11.17 per hourExpected hours: 44 per weekBenefits: * Company events * Employee discount * Flexitime * Referral programmeSchedule: * Day shift * Flexitime * Monday to Friday * Night shift * Overtime * Weekend availabilitySupplemental pay types: * Performance bonusAbility to commute/relocate: * Banbury: reliably commute or plan to relocate before starting work (required)