We are looking for an experienced Assistant Cafe Manager to join our family run business!
The role involves a combination of managerial and operational responsibilities to ensure the efficient and successful operation of the café.
You’ll lead by example – rolling up your sleeves and getting the job done, encouraging everyone else to give that little bit more. This role requires involvement in cooking as well as assisting the kitchen staff during peak periods. Alongside the café manager, you will assist in stock inventory once a month.
Having a Food Hygiene Certificate is desirable for this role.
As a valued member of the team, you will gain benefits like employee discount, additional holiday (including your birthday off), free on-site parking, pension scheme, and full on-the-job training!
Hours for this role are 40 hours over 5 days on a flexible rota, working alternate weekends.