The Company Our client simply LOVES great food! Operated by industry professionals and delivering a bespoke fresh food catering service The Package Executive Chef £50,000 Salary Bonus 5 days over 7 Free Meals on shift Career Progression The Job Role Executive Chef based at an education contract To core feed 800 Children and staff members Very busy hospitality Managing 15 staff members Executive Chef to create fresh food menus and keep up to trend with the latest foods. Executive Chef to build client relationships The Requirements A strong Chef Manager / Head Chef experience of working within Fresh Food Educational or B&I sites. A genuine love for Fresh Food and keeping up with latest trends A Self-starter with a zest for great forward-thinking food Passionate and a team player The Location Bristol Consultant: Danny Bates Email: Danny@talenthive.co.uk Phone: 07570 299 092 We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260