Berkeley Scott is excited to partner with a contemporary Pan-Asian/World Fusion restaurant to find a passionate and ambitious Chef to join our dedicated kitchen team. If you’re eager to express your culinary creativity using top-quality fresh produce and contribute to exciting new menus, we want to hear from you!
Why You’ll Love Working with Us:
1. Competitive Salary: Regular reviews to ensure you’re rewarded for your hard work.
2. Work-Life Balance: 45-hour work week with paid overtime.
3. Career Growth: Excellent opportunities for advancement within a growing team.
4. Team Atmosphere: Be part of a close-knit, family-led kitchen environment.
5. Creative Freedom: Collaborate on menu development and bring your ideas to life.
Your Role as Chef:
1. Quality Ingredients: Work with the finest international and locally sourced ingredients.
2. Scratch Cooking: Maintain high standards in preparing dishes from scratch.
3. Safety & Hygiene: Adhere to all food safety and hygiene regulations.
4. Organisation: Ensure a clean and organised kitchen environment.
What We’re Looking For:
1. Passion for Cooking: A genuine love for creating high-quality, flavorful dishes.
2. Proven Experience: Previous experience as a Chef in a Pan-Asian/World Fusion setting.
3. Loyalty and Dedication: Demonstrated commitment and longevity in past roles.
4. Creativity: Ability to contribute innovative ideas for menu development.
5. Communication Skills: Strong organizational and communication abilities.
6. Friendly Personality: Outgoing and approachable team player.
If you’re ready to take the next step in your culinary career and join a team where your creativity and skills are valued, apply today!
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