We are looking to recruit a Quality Systems Manager to work alongside and support our well established technical team in Bodmin.
The purpose of the role will be to support the ownership of the site Quality Management System, ensuring compliance with legislation, industry standards and customer requirements and managing the Food Safety, Quality and customer specification systems.
The key accountabilities of the role are:
* Key participant in driving and developing the sites food safety culture
* Design, development, implementation, and maintenance of the site Quality Management System to ensure production of safe, legal food to the expected quality.
* Ensure that Document control is in place, maintained and adhered to.
* Co-ordination of delivery of the Internal audit program to assess compliance with food safety, quality and animal welfare (where applicable) standards
* Provide cover for the Technical Manager during times of absence.
* Management of successful implementation of customer and other external agency standards including BRC
* Responsible for site TACCP, including being the site TACCP lead
* Assist with conducting gap analysis on new standards and generating implementation plans
* Manage all raw material specifications and packaging specifications, aswell as all customer and internal finished product specifications.
To be successful you will have a minimum of 5 GCSE’s, HACCP Training Level 3 or working towards, Level 3 food safety in manufacturing or working towards.
A Degree in food or manufacturing related science would be desirable.