Social network you want to login/join with:
Client:
Hall & Woodhouse - West Region
Location:
Seaton, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Reference:
f7a7c39c2d8f
Job Views:
3
Posted:
26.03.2025
Expiry Date:
10.05.2025
Job Description:
Pub Management + Tips + 60% off meals + Career path + Consistent hours - Sunday Times Best Places to Work
A characterful guesthouse close to a beautiful beach:
Part of the Hall & Woodhouse family of destination pubs with letting rooms, the Dolphin Hotel occupies a fantastic location in the village of Beer, on the spectacular Jurassic Coast. Beer boasts a beautiful shingle beach, with plenty of attractions suitable for all ages nearby. The area is a haven for beautiful walks, with the nearby South West Coast Path offering stunning cliff top views. Guest areas include two comfortable lounge bars, dining room and a bright and spacious function room.
The Dolphin truly is the perfect place to stay, guests return time and again to relax and enjoy fabulous H&W hospitality paired to a carefully curated menu and award winning H&W beers.
We have an opening to boost our Leadership team with an immediate start.
Your rewards as a Shift Leader with our team:
* Pay of £12.50 per hour, rising to £12.90 from April 1st
* A great package of lifestyle benefits - and extra rewards for exceptional performance
* Pay boosted by a share of tips
* Plenty of scope to show your talent and develop your skills
* Excellent job security and career progression on a clear pathway to GM at H&W
* 60% off meals on duty
* A good work life balance with 5 days working, and a great fun place to work with sustainability at its core
* A warm welcome and all the support you need to succeed - a Sunday Times best places to work company
Apply if you are:
* A shift leader or assistant manager who is kind, calm, organized, approachable and able to take responsibility
* Able to ensure that the shift opening/closing, security and safety procedures are followed
* Well presented and confident with an eye for detail
* Committed and willing to support the GM in developing the skills of team colleagues
* Organized, logical and able to keep on top of multiple tasks
* Determined to provide the best possible experience for our guests
* Able to reliably manage the commute, days, evenings and weekends
* A great host who gets a buzz providing hospitality that makes people's day
* Seeking an employer that recognizes and rewards commitment and talent
Previous supervisory experience and knowledge of hospitality operations with a busy food profile is a big advantage.
If you care about what you do, strive to be the best version of yourself, and thrive in a team - this exciting and rewarding high profile role is just for you... apply today.
#J-18808-Ljbffr