Multiskilled maintenance Engineer(Nightshift) Implementation of relevant sections of BRC & Customer food quality standards to ensure all procedures are documented in line with standards and are audited regularly to ensure compliance; Ensure all equipment is maintained to a safe standard and complies with current legislation; Development and implementation of structured site preventative maintenance system for both mechanical and electrical systems and equipment; Maintain and update digital maintenance records on a computerised Maintenance Management Systems; Respond to Electrical and Mechanical planned & unplanned activities in a prompt manner; Support the development of the systems and procedures within the department to create a 'Lean' working environment. The Person: Have at least 3 year's experience in a similar role; Have the ability to work on own initiative with minimal supervision and work as part of a team; Demonstrate excellent communication and problem-solving skills; Strong level of all round Electrical Engineering knowledge, with at least 3 years' experience gained within a Manufacturing environment; The ability to interpret Electrical and Mechanical engineering drawings. Skills: Multiskilled food production maintenance