About Newly Weds Foods Newly Weds® Foods is a leading, privately owned global food ingredients business and has been innovating since 1932. The European division is a market leader in the manufacture of coatings, seasonings and functional ingredient systems.
Today, Newly Weds® Foods is BRC accredited leading specialist manufacturer of coatings, seasonings and flavourings for the food industry supplying major manufacturers throughout the world and a world leader within food ingredient technology. A network of R&D, manufacturing and service facilities around the globe allows us to serve our customers’ needs in more than 68 countries. But despite our size and scope, we’ve continued to be an independent, family-owned business answerable only to the demands of our customers. Newly Weds Foods Corby
Based on Manton Road, Newly Weds Foods has been operational in Corby since 2002. The site is proud to be the only industrial ingredients manufacturer in Europe with a unique process that creates authentic Japanese “Panko” style breadcrumb.
To be responsible for the day to day Food Safety and Quality activities at the Corby Site.
Food Safety & Quality
§ Carry out monthly internal audits including GMP, Hygiene, Glass and Hard Plastics and HACCP Controls.
§ In conjunction with the site supervision, ensure that all Internal Food Safety Incidents are thoroughly investigated and documented.
§ Carry out periodic finished product testing and arrange ring testing all those conducting testing on site.
§ Manage the pest control activities on the site and ensure that any action raised by the pest control contractor are closed in a timely manner.
§ Prepare and send samples for external analysis as required.
§ Carry out monthly environmental monitoring and water testing in line with company policies.
§ Assist in the maintenance and implementation of the Quality Management system on the site.
§ Investigate and respond to customer complaints in a timely manner.
§ Raise and follow up supplier complaints as required.
§ Actively participate in the site Food Safety plan as a member of HACCP team
§ Site management team and morning meeting.
§ Wider Quality team
Training
§ Carry out induction Food Safety Training for all new starters at the site.
§ Deliver regular Food Safety Refresher training for all site staff.
Food Safety Level 3 (desirable)
· HACCP Level 3 (desirable)
o Good organisation and planning skills
o Previous food factory experience
o Computer literate
o Flexible attitude
o Knowledge of working in a bakery environment
· o “Efficiency” Eliminate All Kinds of Waste (Time & Materials)
Location – Newly Weds Foods, Corby
Working hours / pattern – 40 hours per week, Monday – Friday
Pension – 3% paid via salary sacrifice, saving you tax and NI contributions
Annual Salary Reviews – an annual pay review is conducted every January
Holiday – 20 days plus bank holidays, rising to 25 plus bank holidays after 5 years’ service
Family friendly – Enhanced maternity, paternity and shared parental leave pay
Freebies – free on-site parking, tea and coffee,
Health care cash plan – including cash back for opticians, dentist, complimentary therapies
Premium Employee Assistance Programme – including up to 8 counselling sessions, as well as telephone advice for a range of issues
Cycle to work scheme – once you have passed your probation period
Employee events –Christmas party as well as an Easter egg at Easter, and long service awards for those hitting 5, 10, 15, 20, 25 years’ service
Incentivized “Refer A Friend” Scheme – £400 for each person you successfully recommend, terms and conditions apply
00am on Friday 24th January 2025.