Job Title: QA Area: South Norfolk Shift Pattern: Monday to Friday (Days ) Salary: Excellent rates of pay with shift allowance, OT Extra Job Type: Full-time, Temp to Perm A well-known Norfolk business is looking for a QA to join there friendly team, based in South Norfolk, this is an excellent opportunity to grow your experience and skill set with a continually growing company who occupy a niche position in the food industry. Responsible to Technical Manager Key Role Objectives • Troubleshooting – ‘Walking the factory floor’ to identify any issues ahead of them arising and taking appropriate action. Dealing with issues as and when required. • Managing Corrective actions – making sure corrective actions are completed within appropriate timescales and that the relevant documents have been completed, e.g., hold log, non-conformance log. Reporting any complex issues to QA Supervisor. • Hygiene Audits, micro swabbing, and micro sampling product • Formal GMP and Process Control document completion About the shift pattern: • This Monday - Friday QA role is based in our technical department but working in all areas of the factory as required, reporting into the Technical Manager. What you will need: • Be self-motivated and able to work on your own initiative • Be able to work additional hours as overtime may be required • Ideally have experience of working within a fast-paced food manufacturing environment • Have a good level of both written and verbal English • Ideally have Level 2 Food Hygiene/Safety certification If this is a role you would be interested in and want to hear more Contact David Steel at (url removed) or call (phone number removed) Skills Required QA, Technical, Poultry, Food, Quality, Qualifications Required Food Hygiene/Safety Keywords QA, Technical, Poultry, Food, Quality