Who You Are Experience in preparing and cooking food. Effective communication skills. Familiarity with cleanliness and food storage procedures, including food rotation. Ability to fill out simple forms and understand basic English instructions. Food Hygiene training introduction required. Verified photo ID. Experience in catering or service industry with knowledge of Food Hygiene Regulations. High standards of personal hygiene with no jewellery or nail polish. Completed pre-employment health screening. What the Job Involves Providing catering service to authority standards. Following procedures for cleanliness and storage of food items. Maintaining up-to-date records through form completion. Adhering to health and safety guidelines. Wearing personal protective equipment, including overall, headgear, and non-slip shoes.