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Executive Chef at Delta Hotels by Marriott Swansea
Company Description
Explore your home away from home at the Delta hotel by Marriott Swansea, where spacious and functional guest suites are complemented by top-tiered service and upscale amenities. Start your morning on the waterfront in Swansea with views overlooking Swansea Bay.
Role Description
This is a full-time Commis Chef. The Commis Chef will be responsible for food preparation, maintaining hygiene standards, effective communication, cooking, and demonstrating culinary skills in the kitchen on a daily basis.
Qualifications
* Food Preparation and Cooking skills
* Knowledge of Hygiene standards
* Culinary Skills and Techniques
* Experience in a similar role is a plus
* Ability to work in a fast-paced environment
* Attention to detail and time management skills
* Culinary certification or diploma is beneficial
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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