Harvesting Manager Holme on Spalding Moor £50,000 - £55,000 Responsibilities: Manage the harvesting process to achieve quality and quantity targets. Train, mentor, and supervise pickers and supervisors. Plan staffing levels. Assess crop conditions daily and adjust staffing plans accordingly. Ensure proper graze picking to maximize crop yield. Maintain high product standards (weight, size, quality). Organize daily operations and ensure orders are fulfilled. Enforce food safety, health & safety, and compliance standards. Monitor picker performance and address underperformance. Report issues and drive continuous improvement. Skills Required: Experience in mushroom picking or harvesting. Strong leadership and team management abilities. Excellent communication and interpersonal skills. Ability to assess crop conditions and plan accordingly. Organizational skills for scheduling and logistics. Good IT and numerical skills for reporting and analysis. Understanding of food safety and health regulations. Problem-solving skills for addressing operational challenges. Ability to work under pressure in a fast-paced environment. Flexibility to adapt to business needs and work varied hours. Benefits: Competitive salary. 28 days holiday (including bank holidays). Company-provided accommodation if required. Full-time, permanent position with job stability. Opportunities for training and career development. A dynamic and supportive work environment. Overtime opportunities during peak periods. Work alongside experienced supervisors and management. Be part of an innovative and growing family-run business