Your Aramark journey starts here
Are you a chef that is fed up with working split shifts, evenings and every weekend?
Would you like to be a chef with a good work / life balance with 3 days off per week?
Would you like to pass on your Catering skills and help teach people looking to turn their life around?
Would you like to work for a worldwide organisation that actively looks to promotes from within, who also encourages training & personal development?
Aramark have a exciting opportunity arise for a Chef Supervisor to work within our catering team here at HMP Birmingham, B18 4AS, this is a role that involves working with & supervising our Prisoner Workforce.
This role is suited to a Chef with a conscientious and innovative approach who will develop and has the commitment to deliver exceptional service in line with our customers and client demands. This is a customer facing role and requires a proactive individual. You must have resided in the UK for the past 5 years and have legal right to work and be able to pass full security vetting and DBS checks.
Perks of the job
* £12.96 per hour
* Full time! 35 hours per week, 4 shifts per week, alternate weekends
* Shifts ranging between 7.30am – 5.15pm – no late evenings!
* Life assurance and Pension contribution
* Free gym on site
* Blue light discount
* Generous holiday entitlement
* Cycle 2 Work scheme
* Blue light discount
* Free meals on duty
* On site free parking
* Refer a friend scheme
* Love2Shop discounts, including savings on your weekly supermarket shop!
* You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
* As we are passionate about developing our people from within, great training is provided.
What you'll be doing
* Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day
* Supervising and assisting enhanced inmates in the kitchen
* Work alongside prisoner workforces and assist them in cooking meals and preparing food
* You will be responsible for the preparation of basic quality foods within a set pre ordered menu
* Effective and efficient food production in line with recipe sheets
* Full knowledge of all menu items served
* Ensure the kitchen is clean and tidy
* Fill in all relevant paperwork and due diligence forms
* Be an excellent team player and be able to deal with conflict if it arises
* Undertake relevant training as required
Experience
* Must have resided in the UK for the past 5 years and have legal right to work
* Relevant culinary qualification
* Must be able to pass full security vetting and DBS checks
* Previous supervisory experience
* Experience working in a large scale kitchen