We are working with the Culinary Team at a renowned pub in Lapworth ahead of a business reset and 2025 growth period.
This chef de partie position is focused around the service of their a la carte menu. The successful candidate will be competent on mise-en-place and management of a section under the direction of the Head Chef and Sous.
The food is produced fresh on site daily. priding themselves on...
TLNT1_UKCT