We're recruiting an experienced Catering Supervisor/Cook passionate about exceptional food and world-class customer service, overseeing Compass Group UK&I catering operations for Eurest on a full-time basis, 35 hours per week.
Key Responsibilities:
* Ensure kitchen and service counter operations run smoothly
* Manage catering and service teams
* Maintain high-quality food standards
Requirements:
* Experience in catering and supervision
* Passion for exceptional food and customer service
* Excellent leadership and communication skills