Who are we?
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between.
What is in it for you?
As part of the Aimbridge team, you will have access to a suite of benefits that include
* Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa.
* Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
* 24/7 access to our employee assistance programme
* staff meals on duty
* live in accomodation available
* flexible shift patterns
A day in the life of…
As Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.
Based in the Mercure Gloucester Bowden Hall Hotel you will be part of a team of passionate people who know that being the best doesn’t always mean working around the clock.
What do we need from you?
To be successful in this role, the ideal candidate will possess 2 years minimum expereince in the Kitchen.
Please note that due to location of the hotel, own transport is essential.
This role is a 3 month fixed term position.