An experienced and enthusiastic Chef is required for a busy fresh food led pub.
The successful candidate will have a minimum of 2 years experience. Our rotas operate on a 4 days on, 3 days off schedule.
You will be reliable and able to work under pressure. You will be keen to bring fresh ideas on menu planning.
Sometimes working alongside our Head Chef and sometimes with another chef, at all times you will deliver the highest standards in food safety.
As a senior member of staff you will be a role model for younger members of staff, setting the highest professional standards in the kitchen environment
Job Type: Full-time
Pay: £13.50-£15.00 per hour
Expected hours: 40 – 45 per week
Additional pay:
* Tips
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Schedule:
* 10 hour shift
* Monday to Friday
* Weekend availability
Experience:
* Chef: 1 year (required)
Work Location: In person
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