Required Skills food preparation Knife skills willingness to learn passion for fresh food Job Summary Location: Romsey Salary: £28,500 (live-in) or £31,500 (live-out) tips The Opportunity Join a bustling kitchen team in an upmarket pub that prides itself on locally sourced, fresh ingredients. This is a chance to work in a small, passionate team delivering high-quality signature dishes, including venison, steaks, pizzas, and traditional Sunday roasts. Key Responsibilities Assist in the preparation and cooking of dishes under the guidance of senior chefs. Maintain high standards of food hygiene and kitchen safety. Support the team during busy service periods in a fast-paced environment. Help with stock management and ingredient preparation. What We’re Looking For Experience as a Commis Chef or in a similar kitchen role. Chef qualifications are advantageous but not essential. Strong communication skills; fluency in English preferred. A team player with a passion for delivering exceptional food. The Team & Culture You’ll be part of a small, close-knit kitchen team: Head Chef, Sous Chef, CDP, Commis, and KP. The kitchen is high-energy, professional, and collaborative, with a focus on supporting each other to meet the demands of a busy service. What’s on Offer Competitive salary with live-in or live-out options. Additional tips to enhance earnings. Opportunity to develop skills in an environment focused on quality and innovation. Immediate start available for the right candidate. Next Steps The interview process includes a trial shift to showcase your skills and see how you fit into the team. Ready to join a vibrant, high-quality kitchen? Apply today