Elevate Your Culinary Career at Eton College & Dorney Lake£33,000 to £35,00 per annum40hours per weekWorking pattern: 5 out of 7, flexibility to work eveningsPermanent Full Time ContractOnsite ParkingMeals on DutyUniform and PPE ProvidedAre you a passionate and creative chef with a flair for hospitality? Do you thrive in a high-energy kitchen where no two days are the same? We're looking for a Hospitality Chef to join our dynamic team at Eton College and Dorney Lake, where you'll play a key role in crafting exceptional dining experiences.Our team takes pride in creating delicious, high-quality meals for a range of events, from intimate dinners to large-scale gatherings. We believe in fostering talent and providing opportunities for growth through training and development to help elevate your career.If you're an enthusiastic chef who loves working in a collaborative environment, values excellence, and wants to be part of a team that inspires through food, we'd love to hear from youSodexo and our clients are committed to safeguarding and promoting the welfare of children and adults within a regulated activity. This role will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland.What you'll do:To be the very visual and approachable culinary figurehead for Hospitality at Eton college and Dorney.To be responsible for the timely and efficient preparation of all hospitality within all catering areas and venues within the School, this may include core feeding from time to time.To ensure this food production meets both Sodexo's standards and the client expectation of delivering the very best food and service in the independent school sectorTo be a real foodie and inspire others around you to get excited about food and culinary creativity – this may be the chef team, the front of house team or pupil.To champion Food Safety and Health and Safety across all aspects of the business, especially allergens managementFor a full list of responsibilities please view the attached job descriptionWhat you bring:Basic food hygiene certificate as a minimumExcellent understanding of high-level hospitality, ideally within education environment and restaurant/hotel experienceAbility to show attention to detailAbility to work well under pressureFlexible approach to the role.What we offer:£33,000 to £35,000 DOE Excellent benefits packageWorking with Sodexo is more than a job; it's a chance to be part of something greater.You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:Mental Health Support:Unlimited access to an online platform for mental health and wellbeing.Employee Assistance:Access to support for everyday challenges, including legal and financial advice.Health & Wellbeing App:Enjoy a free app with rewards for healthy living, plus 24/7 virtual GP access.Discounts & Financial Benefits:Exclusive deals through the Sodexo Discounts Scheme, alongside insights and savings via the Salary Finance Platform.Retirement Planning:Join the Sodexo Retirement Plan to secure your future.Death in Service Benefit:Protection for your loved ones in the event of your passing while employed.Career Development:Opportunities for growth through a variety of learning and development tools.Cycle to Work Scheme:Promote a healthier lifestyle while helping the environment.Volunteering Opportunities:Engage in meaningful community support initiatives.Flexible Work Environment:Enjoy a dynamic workplace with competitive compensation.We're a Disability Confident Leader employer.We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.