We have an opportunity available for a Full Time Cook to join the team at Beyer Lodge based in Gorton, Manchester M18 8DF.
Salary: £12.00 hourly
Hours: 38 weekly
At Making Space, we are driven by a strong set of company values that guide us in our mission to make a positive impact on the lives of those we serve in our community.
Our values of Kind Hearts, Tailor Making, Dreaming Big, Having Courage, and Being Ready are at the core of everything we do.
As a culinary maestro, you'll be responsible for ensuring that our residents' taste buds are delighted with every bite! You'll be the conductor of the kitchen, organising and controlling the efficient production of quality freshly prepared food, all while meeting individual dietary requirements and staying within agreed budgets.
With your keen eye for detail, you'll review menus regularly with residents, ensuring their feedback is taken on board to create mouth-watering dishes. Not only will you have a knack for cooking, but you'll also be well organised, and a cleanliness and hygiene champion, making sure everything is in line with legislation and organisation procedures. We're looking for someone with previous kitchen/catering experience.
Please note, candidates must be flexible to cover bank holidays and alternative weekends.
It’s important to note that you do not need prior industry experience or any specific qualifications to be considered for this role. On joining Making Space, you will be supported step by step with on-the-job training as well as the opportunity to undertake professional qualifications if desired and required for your role.
We are seeking individuals who can showcase that their personal values align with ours here at Making Space.
Successful applicants will be subject to employment checks, including DBS and references checks and provided with safeguarding training. Making Space is an equal opportunities employer.
We can only accept applications from those who are legally entitled to live and work within the United Kingdom.
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