Job Summary:
As a Catering and Hospitality Lead with Compass UK & Ireland, you will be responsible for ensuring that our catering operations run smoothly and efficiently. This will involve managing a team of staff, coordinating logistics, and maintaining high standards of customer service.
You will work closely with our Chartwells team to deliver exceptional food and service experiences for our customers. With a focus on quality, safety, and efficiency, you will play a critical role in driving business success.
About the Job:
* Manage catering operations across multiple sites
* Supervise and train staff to maintain high standards
* Coordinate logistics and supply chain activities
* Maintain accurate records and reports
Requirements:
To succeed in this role, you will need a strong background in food service operations management, with experience in supervising teams and managing multiple priorities. You should be able to work effectively in a fast-paced environment and have excellent communication and interpersonal skills.
Salary:
The salary for this role is £40,000 - £50,000 per annum, depending on experience.