Manager - Pizza Takeaway Restaurant
High Wycombe
£30,960 per annum
We are looking for a dynamic and experienced Pizza Takeaway Manager to oversee the daily operations of our client's pizza takeaway business. The ideal candidate should have strong leadership skills, excellent customer service abilities, and a passion for food quality and efficiency. You will be responsible for managing staff, ensuring smooth operations, and delivering a great customer experience while maintaining profitability.
Key Responsibilities:
Operations Management:
* Oversee the day-to-day operations of the takeaway, ensuring smooth workflow.
* Ensure compliance with food safety and hygiene regulations.
* Manage stock levels, place orders, and oversee inventory control.
* Ensure timely preparation and delivery of orders.
Staff Management:
* Recruit, train, and supervise staff, ensuring high performance.
* Prepare staff work schedules and handle shift management.
* Motivate and lead the team to maintain efficiency and morale.
Customer Service:
* Ensure high-quality customer service and handle complaints efficiently.
* Address customer inquiries and resolve issues professionally.
* Monitor online reviews and feedback to improve service quality.
Financial Management:
* Manage budgets, costs, and sales to maximise profitability.
* Process payments, handle cash flow, and prepare financial reports.
* Implement promotions and marketing strategies to drive sales.
Quality Control:
* Ensure food quality and consistency in line with brand standards.
* Monitor kitchen operations to maintain cleanliness and safety.
* Regularly inspect equipment and arrange maintenance as needed.
Requirements:
* Previous experience in a managerial role within the food industry.
* Strong leadership and team management skills.
* Knowledge of food safety and hygiene standards.
* Excellent customer service and problem-solving abilities.
* Ability to work under pressure in a fast-paced environment.
* Flexibility to work evenings, weekends, and holidays as required.
Apply today with an up-to-date CV.
#J-18808-Ljbffr