Summary
Working for the nations favourite pie company, you will gain the skills and knowledge needed to cover all aspects for site maintenance. You will join a small friendly team of skilled and experienced engineers who will support your development.
Wage
£15,704 a year
Training course
Maintenance and operations engineering technician (level 3)
Hours
Monday- Friday 06:00 till 14.30pm 9.30 till 18.00pm
40 hours a week
Possible start date
Monday 1 September
Duration
3 years
Positions available
1
Work
As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.
What you’ll do at work
This is a very varied role and involves working on:
* food processing equipment (pressure cooking vessels, mixers, pastry laminators, pie machines, ovens, automated packing lines etc.)
* responsible for the building fabric, including facilities and site services (refrigeration, steam boilers, air compressors, hot and cold-water systems)
* carry out repairs (reactive works) and preventive maintenance
* also involved with the installation of new equipment and project improvement work. This includes modifications to optimise performance, improve efficiency and methods of operation, increase equipment reliability and reduce downtime
Where you’ll work
THE HALFCROFT
SYSTON
LEICESTER
LE7 1LD
Training
An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.
College or training organisation
LEICESTER COLLEGE
Your training course
Maintenance and operations engineering technician (level 3)
Equal to A level
Course contents
Your training plan
* Training will take place at Leicester College Abbey Park Campus, you will attend college, one day per week.
Requirements
Essential qualifications
GCSE in:
* English (grade Grade C or 4 equivalent)
* maths (grade Grade C or 4 equivalent)
Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.
Skills
* Communication skills
* Attention to detail
* Organisation skills
* Customer care skills
* Problem solving skills
* Administrative skills
* Number skills
* Analytical skills
* Logical
* Team working
* Initiative
* Non judgemental