Join the culinary team at a luxury hotel in Hertfordshire, where top-quality ingredients and expert craftsmanship come together. As a Chef De Partie, you'll play a key role in creating exceptional dishes that reflect the hotel's estate-to-plate philosophy, using the finest sustainably sourced produce.
You’ll be wondering what’s in it for you as a Chef De Partie:
* £37,900 per annum
* 48 hour contract
* Affordable benefits
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